Avocado Limber

I thought this would be an awesome recipe to make for this weekend from Fabiola. It seems like it would be easy…until I start making it. Thank you for sharing this recipe Fabiola!

FabiFabu

Avocado Limber

For this great hot weather, nothing better than a frozen treat. Limber is the common name in Puerto Rico for a frozen treat, made out of fruits juice or milk.  Similar to snow cones, ice pops or paletas.  Being avocado a fruit with a sweet note, mix with pineapple to enhance the flavors is perfect for this frozen treat.

AdobePhotoshopExpress_17dc963eaf514953a849f6e9bc747244_jpg

WP_20140806_001Ingredients: 2 ripe avocados, 20 oz. can pineapple, 3/4 c orange juice, 1/4 c lime and lemon juice ea., 1/2 cup pure honey, pinch of sea saltWP_20140806_007Mix all the ingredients in the blender, put in a 3 oz container and place in the freezer for at least 2 hoursAdobePhotoshopExpress_17dc963eaf514953a849f6e9bc747244_jpg When serving, turn upside down and you would have a Limber, ready to lick, and eat. Enjoy!!

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Posted on August 20, 2014, in Uncategorized. Bookmark the permalink. 2 Comments.

  1. Thank you for following, I just started following you as well.

    Like

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